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This post was sponsored by Cans Get You Cooking through Mom It Forward. Although I was compensated for my time, all opinions are 100% mine.
I didn’t like chili growing up, it’s funny how many of my favorite dishes now I didn’t like as a kid. But this beef chili is one of my favorites as an adult. I love how EASY it is to make, the great flavor and did I mention easy?
The secret to how easy this dish is? It’s the canned beans and tomatoes. I love cooking with canned food, cause it makes dinner fast, and still healthy (all those nutrients are locked in so you don’t have to worry about your family getting everything they need in a meal)!
These are can’s I always have on hand so I can make this chili recipe anytime. Start to finish this recipe takes just over an hour, using dried beans it would take at least 3. It’s quick enough that when I get a call that a neighbor needs a meal I can throw this together and deliver it in no time at all.
Easy Beef Chili
this chili is super easy to make with tons of flavor
5 from 1 vote
Print Pin Rate
Prep Time: 15 minutes minutes
Cook Time: 1 hour hour 30 minutes minutes
Total Time: 1 hour hour 45 minutes minutes
Servings: 20 servings
Calories: 220kcal
Author: Ashlee Marie
Ingredients
Beef chili seasoning - equal to 2 packets
- 2 Tbsp chili powder
- 2 tsp cumin
- 1 tsp onion powder
- 1/2 tsp cayenne pepper
- 1/2 tsp garlic powder
- 2 tsp salt
- 1 tsp pepper
Beef chili
- 1 lbs Ground Beef
- 1 Onion chopped
- 1 Green pepper chopped
- 46 oz Tomato Juice
- 56 oz Crushed tomatoes
- 15 oz tomato sauce
- 30 oz canned kidney beans
- 30 oz canned pinto beans
- 15 oz canned black beans
- 15 oz canned white beans
US Customary - Metric
Instructions
mix the spices together for the flavoring - set aside
In a big pot over medium/high heat brown the ground beef with the onion and green pepper
add the tomato juice, tomato sauce and crushed tomatoes.
Mix in the spices
Drain and rinse the beans and add them to pot.
bring to a simmer and turn down to low and continue to simmer for 1 hour
serve with shredded cheddar cheese, sour cream and corn chips (I like fritos) and a side of cornbread
Video
Nutrition
Calories: 220kcal | Carbohydrates: 32g | Protein: 13g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 16mg | Sodium: 790mg | Potassium: 941mg | Fiber: 9g | Sugar: 8g | Vitamin A: 839IU | Vitamin C: 27mg | Calcium: 102mg | Iron: 4mg
Did you make this recipe?Mention @ashleemariecakes or tag #makesomeawesome and I'll share your image in my Instagram stories!
To easily rinse the beans I open all the cans, toss them in my pasta strainer and rinse them in the sink, super fast and ready to go. In fact it’s a job all the kids enjoy helping me with, opening the cans and rinsing, while I saute the meat, onion and pepper.
I serve this chili with shredded cheddar cheese, sour cream and corn chips (frito’s) and of course with a side of my favorite cornbread! What do you like to serve chili with? Anything new I should be trying?
This month, Cans Get You Cooking is getting into the mobile gaming world. They have partnered with FarmVille 2: Country Escape. The new in-game features allow you to harvest fruits and vegetables, create recipes which can then, in turn, be canned. FarmVille 2 allows you to interact with game characters to learn more about Cans Get You Cooking and the benefits of canned foods and the canning process. Can while you can, the Cans Get You Cooking gaming features can be seen from now through October 5.
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About Ashlee
With the right tips and tricks, I believe YOU can make, bake, or create anything. This is what I love to do - make some awesome, teach you how, and give you that boost of culinary confidence you need to rock your own kitchen! Read more...
Reader Interactions
Comments
Yum!
Reply
oh yeah! and so fast and easy too!
This looks really good. I do like chili but don’t have a recipe that I love so I am excited to try this one.
Reply
I have quite a few recipes, it’s a favorite at our house! I need to get the other recipes back up (took them down during the re-branding so I could re-release them!)
