The most published books
Despite her lack of social media success and TV appearances, Hannah Miles, MasterChef 2007 finalist, claims the top position when it comes to the greatest number of books published.
She has published 32 books since appearing on our screens, with her first book, ‘The Big Book of Cakes & Cookies’, published in 2009.
Since then, she has published ‘The Gluten-free Baker’, ‘Sundaes & Splits’,‘Whoopie Pies’and many more.
In second place, Scottish Sue Lawrence, winner of MasterChef way back in 1991, has published 16 books.
These have included cooking titles such as ‘On Baking’and ‘A Taste of Scotland’s Islands’,and she is also a novelist, releasing her debut novel ‘Fields of Blue Flax’in 2015.
She won the Glenfiddich Food and Drink Awards for Best Regional Writer in 2003.
Nadiya’s name appears yet again, as she’s written numerous cookery books as well as books for children, publishing 14 books in total.
She has reached bestseller for various books such as ‘Nadiya's Family Favourites’, ‘Nadiya's British Food Adventure’and the ‘Nadiya's Bake Me a Story’trilogy, landing her in third place.
In fourth place is Thomasina who has written and co-edited seven books such as ‘Soup Kitchen’, ‘Mexican Food Made Simple’and her latest book published in 2017, ‘Home Cook’.
She has also written for well-known newspapers such asThe Financial Times, TheTimesandThe Guardian.
Edward Kimber made it into our top five by publishing four books. His first book‘Boy Who Bakes’was published in 2011, only one year after he became popular from his GBBO appearance.
His latest book, published in 2020, is called ‘One Tin Bakes’.
